• 10 years bar experiences • Excellent customer service and engagement skills • Professional / vocational training in beverage, cocktail, whisky, wine, beer; • Organized workflow and multitasking skill. • Awareness of all food safety and hygiene standards • Good command of spoken and written in English and Cantonese • A flexible approach to problem solving and working with others • Communicate clearly, professionally and concisely
• 10 years bar experiences • Excellent customer service and engagement skills • Professional / vocational training in beverage, cocktail, whisky, wine, beer; • Organized workflow and multitasking skill. • Awareness of all food safety and hygiene standards • Good command of spoken and written in English and Cantonese • A flexible approach to problem solving and working with others • Communicate clearly, professionally and concisely